Looking for a delicious Thanksgiving treat to bake? Look no further!
Scones are simply wonderful concoctions. They have a beautiful consistency that, to me, defines elegance. And yet, they are still hearty and heavy enough to feel homey and comforting.
Fall and Winter are the perfect time for scones — piping hot with tea, they’ll warm you to the core on a cool day. And what better way to give scones a real Fall flair than to add pumpkin to the mix? (It is a great way to get rid of any extra pumpkin you have lying around post-pumpkin pie baking, anyway!)