Marbled Cocoa-Banana Bread

Chocolate and banana are like peanut butter and jam to me: simply perfect for one another. And, while chocolate chip banana bread is pretty common (and totally delicious), when I realized I had a few overripe bananas to use, I wanted to do something a bit different with them…

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Hemp Heart Cookies with Dried Cherries and Chocolate Chips

First things first: hemp hearts are UH-MA-ZING. They taste delicious, they’re crazy nutritious, and they’re versatile. They’re available at health food stores and you should go buy some right now. The only downside is that they can be a bit pricey, but a bag of hemp hearts will go a long way if you’re just using a tablespoon here and there (with yoghurt, on salads, in cereal…).

And then, there’s this recipe. I’m going to warn you right now, it’s not gonna be cheap, because it calls for a full cup of hemp hearts. But let me guarantee you that it will be worth it. These cookies are outrageously delicious.

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